Green Tea

Recipe:

Milk                                                          2 lit.

Milk Cream (Fresh)                               250gms

Sugar                                                        250 gms

Illaichi                                                      12 No.

Green Tea Leaves                                   25 gms

Custard Powder (Strawberry)              35 gms

Almond, Pistachio                                  As desired

Procedure:

1.  Boil tea leaves in 1 lit. water for 2-5 minutes, then strained.

2. Heat milk, add cream, sugar,

3. Add Custard powder

4. Add extract

5. Boil for 5-7 minutes.

6. Remove from the fire.

7. Add crushed almonds, Pistachio